All Retail – Royal Hawaiian Seafood https://sfrhs.com Since 1985 Royal Hawaiian has teamed up with some of the greatest Bay Area chefs, providing the highest quality, traceable, and sustainable seafood possible. Tue, 13 Jun 2023 02:14:13 +0000 en-US hourly 1 https://wordpress.org/?v=6.3 https://sfrhs.com/wp-content/uploads/2020/09/site-icon-150x150.jpg All Retail – Royal Hawaiian Seafood https://sfrhs.com 32 32 182343489 Salmon, New Zealand King Salmon https://sfrhs.com/product/salmon-new-zealand-king-salmon/?utm_source=rss&utm_medium=rss&utm_campaign=salmon-new-zealand-king-salmon Sat, 15 Apr 2023 15:57:55 +0000 https://sfrhs.com/?post_type=product&p=10067 Farmed, Fresh, Sold by the Pound (Fillet, Pin bones out). 

New Zealand King salmon is the first choice for discerning chefs around the world. The high oil content naturally present in the farmed king salmon can be seen in the striking marbled fat lines within the bright orange flesh, instantly drawing comparison to Wagyu.

We are currently carrying the Regal and Akaroa brand of New Zealand king salmon. Customers will receive either brand depending on daily inventory. Please call for more info. Read about the farms in the links below!

 

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Monterey Bay Aquarium Seafood Watch: Best Choice.

Exceptional Culinary Standards
New Zealand King salmon is the first choice for discerning chefs around the world. The high oil content naturally present in the Regal and Akaroa brand king salmon can be seen in the striking marbled fat lines within the bright orange flesh, instantly drawing comparison to Wagyu.

Check out the Regal brand story here: Regal King Salmon: Our Story

Check out the Akaroa brand story here: Akaroa King Salmon: Our Story.

 

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Hiramasa, Australia https://sfrhs.com/product/hiramasa-australia/?utm_source=rss&utm_medium=rss&utm_campaign=hiramasa-australia Fri, 11 Mar 2022 23:17:10 +0000 https://sfrhs.com/?post_type=product&p=9199 Farmed, Fresh, Charged by the Pound (Fillet, Skin-OFF, Pin bones out) 

Farmed Australian Hiramasa is the fish closest to that of Japanese Hamachi. Not only does it resemble the Hamachi in taste, it is responsibly raised from the land down under (Australia) where there are responsible farming practices.

Hiramasa has a fattier taste and slightly softer texture in comparison to Kona Kanpachi.

 

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Our Mission.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured.

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Salmon, Atlantic Loch Duart, Scotland https://sfrhs.com/product/salmon-atlantic-loch-duart-scotland/?utm_source=rss&utm_medium=rss&utm_campaign=salmon-atlantic-loch-duart-scotland Fri, 11 Mar 2022 23:06:33 +0000 https://sfrhs.com/?post_type=product&p=9193 Farmed, Fresh, Sold by the Pound (Fillet, Pin bones out). 

Farm raised out of Scotland, this salmon contains a perfectly balanced fat content with the right amount of Omega 3's! Smooth and buttery - great for sashimi - you can't go wrong with this superior salmon.

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Atlantic Salmon (Salmo salar) 

Our Mission.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquaculture.

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Lobster Chix (1 lb), Live https://sfrhs.com/product/lobster-chix-1-lb-live/?utm_source=rss&utm_medium=rss&utm_campaign=lobster-chix-1-lb-live Wed, 12 Jan 2022 19:20:50 +0000 https://sfrhs.com/?post_type=product&p=9049 Live lobster Chix (1#), Maine USA

These lobsters are alive and kicking. Straight from the cold waters of the Atlantic (Maine), these 1 pound chix are great for a tasty and affordable seafood dinner tonight!

Each lobster = 1lb.

19.99 per lb for a limited time only.

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Live Maine lobster chix! Each lobster is averaging 1#.

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Oysters, Happy Hour, WA https://sfrhs.com/product/oysters-happy-hour-wa/?utm_source=rss&utm_medium=rss&utm_campaign=oysters-happy-hour-wa Fri, 25 Jun 2021 19:23:34 +0000 https://sfrhs.com/?post_type=product&p=8214 Farmed, Live, Sold by the Dozen  

If you are looking for an affordable but tasty oyster, happy hours are for you! These oysters are our vendors pick and come from a variety of locations around Washington. Each week, depending on the harvest and supply, our suppliers will send us an oyster of their choice. This means that one week you can get an oyster that is sweet and fruity and the next it might be briny and buttery.  

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Happy Hours Oysters (crassostrea gigas), Pacific Oyster 

Pacific oysters are typically not as briny as Atlantic or Eastern oysters. They are generally sweet oysters with creamy overtones and a slight earthiness.  

Environmentally Friendly. 
Oysters are the environmental stewards of our waterways. Each individual oyster filters up to 50 gallons of seawater per day leaving our waters cleaner and better suited for nurturing young fish that use our estuaries as safe places to grow. 

Responsible Practices. 
Our oyster farms work hard to keep our estuaries clean so that oysters can thrive. For instance, this means cleaning up any tools, wood structures, cages, and lines from the water in order to keep the environment for oysters and their counterparts clean and healthy.  

Our Mission.  

As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured. 

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Fort Bragg Uni (100g trays) https://sfrhs.com/product/uni-trays/?utm_source=rss&utm_medium=rss&utm_campaign=uni-trays Wed, 16 Jun 2021 20:30:37 +0000 https://sfrhs.com/?post_type=product&p=8160 Fresh, Sold by the tray (100 grams) 

Fort Bragg Uni is one of the best in the world! Our uni was diver caught and processed by Pacific Rim Seafood located in Fort Bragg. Read more about our team of uni divers [here].

*Only available while supplies last.*

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Red Sea Urchin (Strongylocentrotus franciscanus), Uni

Fort Bragg Uni is one of the best in the world! This uni is diver caught and processed by Pacific Rim Seafood located in Fort Bragg

Sustainability

The Monterey Seafood Watch Programs rates diver caught California uni as a Good Alternative. You can find out more [here].

Our Mission.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured.

 

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Bass Dorade, Mediterranean (fillet) https://sfrhs.com/product/dorade-mediterranean-fillet/?utm_source=rss&utm_medium=rss&utm_campaign=dorade-mediterranean-fillet Sat, 22 May 2021 18:10:14 +0000 https://sfrhs.com/?post_type=product&p=7707 Farmed, Fresh, Sold by the Pound (skin-on, bones out)

Farmed in the Mediterranean Sea, dorade is a medium-small fish with silver skin and white flesh that imparts a rich, meaty flavor when grilled, baked, or braised. Part of the porgy family, dorade is often to be found in French cooking. We sourced it for the Thomas Keller restaurant, Bouchon, where it is paired with new crop potatoes, artichokes, snap peas, carrots, asparagus & sauce ravigote.

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Dorade (sparus aurata), Gilthead Sea Bream 

Taste-wise, Dorade is often compared to Red Snapper. Both fish are mild and meaty with a higher fat content that makes the flesh stay moist and succulent. Dorade is easy to prepare and very versatile. It holds up well to sauces and braises which is why it is often used in Bouillabaisse.  

Responsible Producers

This dorade is ASC certified.

Our Mission.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquaculture.

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Tuna Tombo, Hawaii https://sfrhs.com/product/tuna-tombo/?utm_source=rss&utm_medium=rss&utm_campaign=tuna-tombo Tue, 18 May 2021 20:59:45 +0000 https://sfrhs.com/?post_type=product&p=7355 Wild, Fresh, Sold by the Pound (Fillet, Skin-off, Bones Out) 

Tuna Tombo has a flavor and texture profile in between albacore and ahi tuna. Like albacore, tombo has a soft and buttery flesh, desirable attribute for dishes such as Crudo or confit. Its flesh varies from whitish-pink in smaller fish to deep pink in larger fish. Our primary supply of tombo is caught in Fiji using a long line 

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Tuna Tombo (Thunnus alalunga)

The word ‘tombo’ means ‘dragonfly’ in Hawaiian and describes the very long pectoral fins that the fish have. Tombo and albacore tuna are the same species of fish but albacore is caught in the pacific during the summertime whereas Tombo is caught year-round in tropical waters. We recommend pan searing or grilling this fish, leaving the center rare to avoid overcooking.

Traceability.

Fisher people on daily fleets use longlines to catch this tombo. We source our primary supply of Tombo from Fiji but we occasionally supplement this with Hawaiian fish. This fish is currently unranked by the Monterey Seafood Watch Program.

Our Mission.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured.

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Shrimp, Bay, Oregon https://sfrhs.com/product/shrimp-bay-oregon/?utm_source=rss&utm_medium=rss&utm_campaign=shrimp-bay-oregon Wed, 05 May 2021 19:32:09 +0000 https://sfrhs.com/?post_type=product&p=7893 Our fresh Bay shrimp is wild-caught in the cold waters of Oregon. Our suppliers put the shrimp through a heated steaming process to remove their shell before selling it to distributors for customer convenience. This ready-to-eat product is perfect in a Louie salad and will make a memorable treat for all.

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Bay Shrimp (Pandalus jordani), Cold Water Shrimp

Our fresh Bay shrimp is wild-caught in the cold waters of Oregon. Our suppliers put the shrimp through a heated steaming process to remove their shell before selling it to distributors for customer convenience. This ready-to-eat product is perfect in a Louie salad and will make a memorable treat for all.

Our Mission.
As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured.

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Bass, Corvina https://sfrhs.com/product/sea-bass-corvina/?utm_source=rss&utm_medium=rss&utm_campaign=sea-bass-corvina Thu, 08 Apr 2021 21:31:29 +0000 https://sfrhs.com/?post_type=product&p=7481 Wild, Fresh, Sold by the Pound (fillet, skin on, pin bones out)

Corvina is a white sea bass that has a mild, sweet taste with a firm, large flaked flesh. When raw it has a pinkish flesh but cooks up white. Our Corvina is caught in Ecuador by fisher people using gill nets. In South America, Corvina is regarded as a prime table fish and is very popular for ceviche.   

 

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Corvina Sea Bass (Cilus gilberti 

Corvina is a white sea bass that has a mild, sweet taste with a firm, large flaked flesh. When raw it has a pinkish flesh but cooks up white. Our Corvina is caught in Ecuador by fisher people using gill nets. In South America, Corvina is regarded as a prime table fish and is very popular for ceviche.   

‘Weakfish that makes you strong’ 

Corvina Bass belongs to the Weakfish family an unfortunate name as the fish is actually high in protein content. The only discernable reason for the label “weak” is its fragile mouth structure which permits a hook to tear out rather easily. This fish is perfect for any marinades or ceviche! 

Traceability 

Our corvina bass is caught out of Ecuador by fisher people using gillnets.  

Our Mission.

As a 100% transparent and sustainable seafood supplier, Royal Hawaiian was one of the first seafood processors in the country to collaborate with the Monterey Bay Seafood Watch program to ensure that we only sell products from fisheries that are responsibly harvested or aquacultured.

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